Fine Dining Reservation

Tables are released 30 days ahead. Choose your night in the dining room, the pub bar, or the candlelit cellar vault.

Reserve Your Table

How It Works

Three Steps to Your Table

Choose
Pick a date, a service, and the size of your party. Live availability, straight from our floor plan.
Confirm
Your confirmation arrives by email within moments. Same-day bookings are confirmed by phone.
Arrive
Come as you are. The fire will be lit and your table will be waiting.

Reserve The Hearth

Choose Your Evening

Lunch is served daily from 12:00pm. Dinner service commences at 5:30pm. Our historic pub bar welcomes walk-in guests from 11:00am until late.

90 minutes at the table
Bookings open 30 days ahead
50% deposit secures your booking
Free cancellation up to 24h before
Breakfast · 8 am – 11 am
Lunch · 12 pm – 3 pm
Dinner · 5:30 pm – 10 pm

Book a table at Pig & Whistle Hotel

Trentham Estate

Located in the Heart of Victoria's Lush Hills

One pub, one hearth, at the edge of the Wombat State Forest. Check tonight's hours before you set out — the drive from Melbourne is a little over an hour.

Pig & Whistle Trentham East

705 James Lane, Trentham East VIC 3458

Opens at 11:00

Today 11 am – 10 pm

Directions +61354241213

Good to Know

Reservation Questions

What is the cancellation policy?: Cancel up to four hours before your booking at no charge. Inside that window we ask that you call the pub so the table can be released.
Do you take large parties?: For groups over eight, or for a private candlelit cellar dinner, use our function enquiry form and our coordinator will design the evening with you.
Can you handle dietary requirements?: Tell us when you book. Our kitchen cooks to dietary needs rather than around them, and allergen work is done on separate boards.
Are children welcome?: Always. Highchairs are on hand and the kitchen is happy to plate smaller portions of anything on the menu.

“A good evening in the country begins with a table by the fire.”